legends traditions and culinary experiences for lovers of strongly flavored cheese The Story in 1820, the Marquise Busca Arconati Visconti, born Serbelloni, instructs her governess Ginevra to invite the most famous food tasters from the major European courts to experience a cheese bearing the name of the village of Gorgonzola in Lombardy where it was… Continue reading Gorgonzola: A Poor People’s Cheese Served at a Banquet for Nobles